Black Bean Soup from Yellow Rose RecipesIt's hard to believe, but this book came out one year ago this month! Time really flies, doesn't it? We've really enjoyed a lot of recipes from this book. Some of the standouts include Tofu Marsala, Red Pepper Hummus, Spinach Lasagna and the Beer Battered Seitan Cutlets. The Mustard Seitan Cutlets are a go-to for me and can be ready in no time. That Black Bean Soup above is billed as the only black bean soup recipe you'll ever need and it's true. So versatile, so good and you can totally make it your own.
Mushroom DressingSome of my other Yellow Rose cooking can be seen here. Check it out!
I'm going to have to try the Tamale Pie next, I think. But tonight's dinner might have to be something Asian.
5 comments:
I seen those "Yellow Rose" recipes pop up here and there... I'll have to go check them out!
Mmm that soup and dressing looks wonderful!
Wow, that mushroom dressing looks amazing!!
I just bought Yellow Rose Recipes and so far I am totally loving it - I'll have to try the black bean soup.
Thanks, Carrie and Tracy.
FtLoG, she has a several recipes on her blog. Check it out to get a taste.
Cyn, that soup is sooo good. I like to up the chipotle in it. This time of year, it's a total winner!
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