I feel like I’ve been neglecting my blog lately so I’m trying to make amends with a photo of pizza. This was dinner a few nights ago and was so easy and so good. I’m cooking like crazy…just haven’t been online much lately. Food Network Friday is temporarily on hiatus, but I hope to resume it at some point.
It makes me feel better just looking at that photo and hope it works for you, too. Look at all that basil and it even has bubbles in the crust! (It also makes me think that this is the summer I’m finally going to grill a pizza…..)
Oh! I’d sworn off FYH mozzarella a couple of years ago and happened to hear online that it was improved. It’s true! That’s what I used on that pizza and was wonderfully surprised by it’s meltabilty and taste. If you haven’t tried it lately, you might want to give it another chance, too.
Crafty Vegan, please email me! If I don’t hear from you soon, I’ll have to draw another winner.
Hope this pizza lets you know that I haven’t forgotten you, Dear Reader.