Cauliflower Pesto SoupThis has been the best summer weather-wise that I can remember. I’m talking about people and comfort level, not for gardens. Our first year garden did as well as could be expected and it made me feel a little better to hear the talk at farmer’s markets how it wasn’t a good growing year. At first I thought it was just our inexperience. I’ve been going to a lot of farmer’s markets to make up for what the deer and weather did to our little 8 X 10 garden. The heirloom tomatoes and a few hot peppers that the deer refused made it all worthwhile. So we’re determined more than ever and plan to double it next year. With a tiny whisper of fall in the air, I’ve been enjoying soup. These two are testers for Isa’s new book. Our basil (grown in pots) ended up doing well toward the end of the summer, and it was perfect in the Cauliflower Pesto Soup. With practically a handful of ingredients, you won’t believe the flavor.
Caldo Verde
Apparently, this soup is pretty well-known, just not where I live. It looks like a lot of different cultures have variations on what started as a potato kale soup. We loved this one. It’s hearty, filling and absolutely delicious.
Tofu Picnic SandwichThis one’s not a tester, it’s just something I came up with for a picnic we enjoyed over the long weekend. It’s got red peppers, baked marinated tofu, roasted eggplant, a sun-dried tomato/black olive pesto, and onions. It was quick and easy to throw together, especially since I even used store-bought bread. Coming soon: Some testers for Terry’s upcoming book, which will really whet your appetite!
Don’t forget to enter the contest for Soup’s On!
4 Comments
Your picnic sammi looks superb!
I’ve been making a lot of soup lately too, and chili! I’m ready for cool fall weather
Mmmmm…I would say that heirloom tomatoes make your garden more than worth it! I have been going to the farmers market every weekend, but wish I could garden–nothing beats homegrown produce freshly picked
Courtney
I really, really want that sandwich!
Mmm… picnic… tofu… pesto….