Congratulations to number 27, Jamberry! You are the winner of the China Study. Please email me your mailing address so I can get it in the mail to you.
If you didn’t win this one, Dear Reader, don’t fret because I’ll be posting another book contest later this week. It’s just like they say about the lottery: if you don’t play, you can’t win. Plus, the more comments, the better it looks to the publishers who donate the books, which leads to even more prize books, which leads to more winners…and you can see how this goes.
Of course, this wouldn’t be a food blog post without some tempting food. Here is a Potato Stuffed Portobello from 500 Recipes by Celine Steen and Joni Marie Newman*. The only change I made was to make a quickie gravy from the cooking liquids left in the mushroom pan. Delicious and comforting! I’m looking forward to trying loads of recipes from this book which means you’ll be seeing lots more from it, too.
Don’t forget Food Network Friday for November 13th: Loaded Mashed Potatoes, perfect for this time of year. If you join in, just link back here on my post for that day.
New contest coming soon!
*Buy it through the amazon link on vegan.com to do some good.
3 Comments
Oh, how I miss cooking! I’m overly busy (and not really fun busy, either) so kitchen time has been (and will be) limited for some time. I’m really looking forward to December when I can get some good, quality kitchen time (and purchase some new cookbooks!)I’ll have to live, and eat, vicariously for now!
Grats Jam XD That was really awesome of the publisher to donate books for prizes
Glad you are trying out recipes from the 500 Recipes cookbook. I am trying to decide if I *really* need another cookbook >.>
The portabellow looks great! I just ordered that book and can’t wait to get it!