Category Archives: American Vegan Kitchen

Big News! A Sandwich Book!

Banh Mi The Hot Brown You may have heard that there’s a new book in my life. Celine Steen (author of 500 Vegan Recipes, The Complete Guide to Vegan Substitutions and Hearty Vegan Meals for Monster Appetites) and I have been online friends for years, so I’m incredibly excited to be working on a vegan […]

Creamy Pesto Pasta with Sundried Toasty Crumbs

It seems this summer has been flying by, and my blogging hasn’t been happening as much as it could. Same goes for our garden. With the heat and the deer that plundered what was growing, our little garden is looking grim. The good news is that apparently deer don’t like basil. Since it’s doing so […]

Book Contest News and Great Gazpacho

Like a lot of you, I’m melting in this heat. We’ve been living on sandwiches. To spice things up, we’ve been eating a lot of gazpacho, too. This recipe will be posted over at Go Dairy Free on Tuesday, so be sure to pick it up there. In the meantime, enter the contest to win […]

Kittens! And Cake!

Wow, so many great names! I’m with those of you who mentioned what a huge role personality plays in finding the perfect name. With that in mind, we’ve chosen Cleo and Sadie. DJKarma wins with Cleo, although we used for the black kitten who is quite Egyptian looking. Sadie, well, it just fits her. So […]

Name Those Kittens Contest!

We just adopted two kittens! Guess what? We want your help in naming them. Two lucky winners will each receive a copy of American Vegan Kitchen. If you already have it (and don’t want a second copy), I’ll see what I can do about getting you something else. But I can’t imagine what would be […]