Category Archives: entrees

Chickeny Tofu and Kale

As vegans, we know it and love it: kale is chock-full of goodness! It really packs a punch nutritionally, and with it’s green, almost earthy taste, can be used in a variety of ways. We’ve been eating a lot of kale salads this summer, thanks to the heat. Combine that with the fact that our […]

Grills Gone Vegan Super Recipe Post, Part 2!

Here I am back again with even more recipes from Grills Gone Vegan! I’m trying to give you every opportunity to get grilling and win wonderful prizes! You  have until July 8th to enter the contest, but don’t wait until then. Your family and friends will thank you for getting on this quickly. Happy 4th […]

Grills Gone Vegan Super Recipe Post!

  You know about the photo contest going on  for Grills Gone Vegan, right? The idea is for you to take photos of your spectacular grilled foods from the book and post them to Instagram or Twitter, (using #grillsgonevegan) from June 28th to July 8th. Why would you want to participate? Well, first off, great […]

Seitan Harissa Burgers (almost) from Grills Gone Vegan!

Imagine this. You’ve been planning nearly a year to vacation in Asheville with some very special friends who are coming all the way from England. A few weeks before the vacation, both Grills Gone Vegan and Whole Grain Vegan Baking come out. I email Liz (the friend) and ask if I should mail them or […]

Grills Gone Vegan! With Jim’s Favorite Pizza!

Have you heard? Grills Gone Vegan is hot off the presses and ready to make this your best grilling summer ever. It’s packed with 125 recipes that are geared to the grill, but also have indoor options for those of us who live in changeable weather locations. Even the indoor variations capture that deep, dark, […]