Category Archives: sides

Freekeh Fritter Kale Salad with Tahini Harissa Dressing

Before I head right into Freekeh Friday, I’ve got an important announcement. Check this blog on Monday, April 7th. You’ll be glad you did. So come back! Now… back to freekeh… I know I’m going out on a limb, but I have a feeling some of you will want to make this recipe just because […]

Freekeh Kale Salad

Here I am with another Freekeh Friday recipe! If you guys haven’t tried this stuff yet, what are you waiting for? It can do anything: it’s like the garbanzo bean of the grain world! It can take on any recipe and make it better. High in protein and fiber, it’s not only nutritious, but nutty […]

Grills Gone Vegan Super Recipe Post!

  You know about the photo contest going on  for Grills Gone Vegan, right? The idea is for you to take photos of your spectacular grilled foods from the book and post them to Instagram or Twitter, (using #grillsgonevegan) from June 28th to July 8th. Why would you want to participate? Well, first off, great […]

Cajun Corn Salad

  That’s corn salad. In truth, corn salad that I made back in August when it was still sweet corn season here in Ohio. I was pre-mofo’ing. I’ll tell you about that in a minute, but a couple of things first: Many thanks to all who came out to the Books by the Banks book […]

Spicy Sweet Asian Noodles

  Asian cuisine is one of my favorites, and because it’s also quick and easy, it’s the first thing that comes to mind when the clock is creeping toward dinner time and my head has been elsewhere. For this dinner, I grilled seitan cutlets (seasoned with onion powder and Szechuan peppers) and brushed them with […]