Recipes

This page is still under construction, but this should hold you over until I can pretty it up!

Welcome to the Recipe Page! Whether you are the type of cook who is yet to press your first block of tofu or the type who makes old-school seitan, you’ll find easy-to-make dishes with big flavors on this work-in-progress page. The recipes posted to the blog are collected here in a categorized list to make them easier to find. Hopefully, this page will soon become one of your favorites.

Appetizers
Artichoke Spread

Beer Battered Fried Avocado Wedges (CA Avocado Commission)

Bistro Asparagus Twists (American Vegan Kitchen)
Buffalo Wing Pizza

Cashew Cheeze Stuffed Squash Blossoms

Chipotle Seitan Quesadillas

Cinnacrunch Muffins (American Vegan Kitchen)
Crispy Tempeh Fingers with Green Cream
Embarrassingly Easy Onion Dip
Mexicali Tempeh Triangles
Ooey Gooey Garlic Bread
Quick Roasted Plum Tomato Bruschetta
Red Curry Lime Wings
Risotto Stuffed Peppers
Seitan Wings

Spinach Artichoke Dip

Breads
Crispy Pizza Crust

Croissants

English Muffins

Every Day is a Holiday Scones

My Best Ever Oatmeal Bread

Ooey Gooey Garlic Bread

Reuben Burger Buns (see post for Reuben Burgers)

Very Berry Muffins (from Soup’s On by Barb Bloomfield)

Breakfast

Banana Stuffed French Toast

Cinnamon Swirl French Toast

Croissants

Every Day is a Holiday Scones
Glazed Grapefruit
Kedgeree
Summer Waffles
Sweet and Crunchy French Toast


Salads

Poblano Potato Salad
Fried Corn Salad

Sandwiches

All-American Incrediburgers (American Vegan Kitchen)

BBQ Panini Sandwiches
Eggy Tofu Salad Sandwiches

Great Grilled BBQ Portobello Burgers

Mexican Stacked Sandwiches

Outside In Pizza Panini

Party Monster (Vegan Sandwiches Save the Day)

Seitan and Horseradish Sauce Sandwich
Tofu, Eggplant, Tomato and Avocado Sandwich


Soups
All in the Family Onion Soup

Barley “Bacon” Mushroom Stew Soup

Better than Miso Soup

Corn and Cheese Chowder (from Love Soup by Anna Thomas)

French-Style Seitan Stew

Irish “Lamb” Stew

Jim’s Pasta and Bean Soup

One World Tempeh Minestrone

Potato Leek Soup

Simple Seitan Stew with Fire-Roasted Tomatoes

Smoked Sausage, Butternut Squash and Wild Rice Soup

Smoky Cauliflower and Bean Soup

Tempeh and Tomatillo Soup

Tempeh Noodle Soup
Tempeh Sauerkraut Brew Stew

Sides
All Around Cashew Herb Dressing

Beer Battered Onion Rings

Fresh Kraut

Fried Corn Salad

Loaded Mashed Potatoes

Mexican Mac and Teese

Entrees
Bel Aria Seitan with Peppers

Broccalfredo (American Vegan Kitchen)

Buddha’s Sesame Seitan

Buffalo Wing Pizza

Chicago-Style Deep-Dish Pizza (American Vegan Kitchen)

Chickeny Scallopini with Capers and Lemon

Chickpea Cauliflower Crepes with Carrot Squash Sauce

Chipotle Country Fried Seitan
Chipotle Seitan Pasta with Tequila
Chipotle Seitan Quesadillas

Creamy Pesto Pasta
Crispy BBQ Tater Tot Seitan
Cutlets with Onions and Peppers
Dan Dan Noodles with Seitan
Double Dipped Fried Seitan

Extra Easy Chili
Franco Italian Tempeh

Fifteen Minute Barbecued Black Bean Tacos
French-Style Seitan Stew
Garlic Vinegar Seitan
Glazed Seitan
Grilled Basil Marinated Tofu
Italian Sauced Chicken Cutlets
Irish “Lamb” Stew
Korean Style Wraps with Chili Sauce

Larb Na

Linguini Puttanesca
Love Child Pasta
Madeira Seitan with Chanterelles
Mexican Mac and Teese

Mexican-Style “Crab” Cakes

Naughty Irish Stew
Pan-Fried “Lamb” Chops with Harissa
Pot of Chili

Seitan and Vegetable Roulade
Seitan Brew Stew

Seitan Cacciatore

Seitan Cutlets with Avocado Sauce
Seitan Cutlets with Magic Sauce

Seitan Steaks

Seitan Tips with Mushrooms and Miso
Seitan with Marsala Peppercorn Cream
Seitan with Roasted Red Pepper, Soyrizo and Sweet Pea Sauce
Serengeti Spaghetti with Tofu
Sesame Seitan and Scallion Kebabs
Simple Seitan Stew with Fire-Roasted Tomatoes
Skillet Fillets with Shallots and Green Beans
Snap! Seitan Cutlets
Spanish-Style Seitan with Mushroom Soryizo Sauce

Spicy Cherry Glazed “Ribs”
Spicy Linguini
Spicy Seitan
Sweet and Hot Pepper Tofu, Asian-Style
Summer Spaghetti
Stuffed Portobellos

Sweet and Sour Tofu

Tempeh Bacon Spaghetti
Tempeh Sauerkraut Brew Stew

Tofu for TLT’s
Tofu Skewers with Espresso BBQ Sauce
Wine Marinated Seitan Kebabs
Yucatan Skewers

Desserts
Almond Mayonnaise

Apple Crisp

Apple Gingerbread Upside-Down Cake

Apple Peanut Butter Fritters

Apricot Fold Overs

Awesome Oatmeal Raisin Cookies

Cherry Couscous Cake

Chocolate Chip Cookies (From Sticky Fingers’ Sweets)

Chocolate Mousse Pie

Crispy Bottom Peanut Butter Pie
Funnel Cakes
I Fixed My Favorite Peanut Butter Cookies (Fran Costigan)
Lemon Berry Couscous Cake

Lower-fat Homestyle Pie Crust
Meyer Lemon Shortcakes

Mom’s Apple Pie (American Vegan Kitchen)

Nectarine (or Any Fruit) Cake

Peanut Butter Rice Krispie Candy

Rustic Apple Tart

Tipsy Grilled Peach Ice Cream

Other
Cashew Sundried Tomato Salad Dressing

Chipotle Sour Cream

Easy Peasy Roasted Garlic Scapes

Garlic Scape Butter, Scape Pesto and Scape Mayo

Gobbler Slices (Vegan Sandwiches Save the Day)

Light Cashew Dressing

Tzatzika

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